In the midst of Príncipe Real, Atalho Real is the perfect restaurant for real meat lovers. In a place where there was once a butcher shop, the star is the meat- served in its simplest state, without significant sauces or strong spices.
The decoration in earthy tones and the details of the wooden pieces welcome us immediately, and the first bite- after the bolo do caco (a flattened round bread) with garlic butter, of course- comforts our stomach.
The privileged location is just one of the strengths of Atalho Real, especially since the dishes are what really brings us back, again and again. In Atalho Real you can choose between various types of meat cuts, from various parts of the world, carefully selected. We recommend the matured entrecôte or the maminha (rump steak), dishes that provide moments of sharing at the table, and that perfectly combine with the potatoes au gratin (an accompaniment that we recommend without hesitation). To drink, choose from several references of a list of Portuguese wines selected by the restaurant.
It’s guaranteed that you’ll enjoy a delicious meal in what’s one of the most attractive areas of Lisbon.
Cool Tip: If you’re looking for a more private place, you’ll be pleased to know that in Atalho Real there’s a second room, perfect for group dinners.
Every day: from 12:00 p.m. to 12:00 a.m.